The wide variety of flavours, hot and cold sauces, fruit and chunky, crunchy bits is fun to choose from and, inevitably, a headily rich finish to a meal
It's not just ice creams, sorbets and a selection of baked goods on offer - afternoon and champagne teas as well as simple food platters are served on the first floor
It's the sweet things that matter, however, a colleague with Coeliac disease pronounced the gluten-free and vegan cupcakes the best she had ever enjoyed
But it's downhill from there: service on our visit, though well-meaning, was abominably slow and the product itself not good enough to forgive the wait.