Frankie & Benny's
Frankie & Benny's

Frankie & Benny's

American, Italian - ££

Leisure West Browells Lane Feltham London , TW13 7EQ 020-8844-1424 http://www.frankieandbennys.com

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  • Penne Arrabbiata

    Penne Arrabbiata - £7.95

  • Amazing Skins

    Amazing Skins

  • Cadbury hot Chocolate

    Cadbury hot Chocolate - £2.55

  • Hawaiian

    Hawaiian - £8.55

Breakfast Menu

Breakfast

Full English:
Sausage, bacon, fried egg, grilled tomato slice, flat mushroom, toasted muffin and Frankie’s herb potatoes.
Vegetarian Breakfast:
Two fried eggs, grilled beef tomato, flat mushrooms, Heinz baked beans, toasted muffin and Frankie’s herb potatoes.
Bacon, Eggs & Beans:
Two fried eggs, two rashers of bacon, Heinz baked beans and a toasted muffin with butter.
Eggs Benedict:
Toasted muffin, two poached eggs and two rashers of bacon with hollandaise sauce. Also available with a flat mushroom instead of bacon.
Double Egg Muffin:
A toasted muffin served with two fried eggs and a whole grilled tomato on the side.
Double Bacon & Egg Muffin:
A toasted muffin with two fried eggs and crispy bacon.
Double Sausage & Egg Muffin:
A toasted muffin served with two sausages and two fried eggs.
The Works:
A toasted muffin served with two rashers of bacon, two sausages and two fried eggs.
Amazing Pancakes:
Three butter-milk pancakes served with your choice of: Bacon & syrup or Red berries & ice-cream
Frankie’s 4 Egg Omelette:
Bacon, cheese & tomato • Mushroom & cheese • Cheese & tomato
Triple Stack Pancakes:
Three butter-milk pancakes, three rashers of bacon and three fried eggs.

Soft Drinks

Coco cola:
Coke Diet:
Lemonade:
Fanta :
Sparkling orange
Sprite:
sparkling lemon and lime
IRN BRU:
Strathmore:
still or sparkling water
Orange or Apple Juice:
Appletiser:
100% apple juice with a touch of sparkle
J20:
Apple, Mango, Orange & Passionfruit

Side

Heinz Baked Beans:
Hash Browns:
Mushrooms:
Fried Egg:
Herb Potatoes:
Toasted Muffin & Butter:
Toast & Jam:
House Fries:
Porridge:

Children’s Breakfast

Sausage or bacon with a fried:
egg and Heinz baked beans.:
Children’s Breakfast comes with a glass of orange juice or apple juice.:

Lunch Menu

Main Course
2 Courses
3 Courses

Starters

Soup of the Day:
Our chef’s daily favourite served with freshly baked garlic dough balls.
Bruschetta:
A home made mix of fresh tomato, red onion, basil, olive oil and cracked black pepper served over toasted garlic ciabatta bread, finished with a balsamic glaze.
Tomato and Garlic Pizza Bread:
Our best 10” pizza dough freshly baked to order and topped with our delicious tomato and garlic sauce.
Mozzarella and Tomato Salad:
Light creamy mozzarella, sliced beef tomato, marinated olives and warm garlic dough balls. Served with fresh rocket, olive oil and seasoned with cracked black pepper.
Amazing Skins:
Mouth-watering and fully loaded. Choose from BBQ chicken, sweetcorn and cheddar; crispy bacon and cheddar or melted goat’s cheese and homemade bruschetta. Served with sour cream on the side.
Mushroom Alfredo Crostini:
Fresh garlic mushrooms tossed in our rich cheese sauce, served over toasted garlic ciabatta bread. Belissimo!
Crispy Coated Chicken Strips:
Two southern fried chicken breast strips served on honey and mustard dressed salad leaves with a pot of our delicious dressing served on the side.
Frankie’s Calamari:
Lightly fried and seasoned with salt and cracked black pepper. Sprinkled with Italian cheese and served with a warm Neapolitan dip.

Main Courses

Pasta:
Mouth-watering pasta dishes freshly prepared. Why not order some freshly baked garlic pizza bread or a house salad on the side?
Pizza :
Frankie’s traditional 10” Italian style thin crust pizzas are freshly baked to order every time
Burgers & Wraps:
House Specials:

Desserts

Aunt Carla’s Real Dairy Ice Cream:
3 scoops of our finest real dairy ice cream served with a fan wafer.
Cinnamon Waffle Crunch:
A warm cinnamon waffle topped with scoops of vanilla ice cream and lashings of toffee crunch pieces and toffee sauce. A real classic!
Mamma’s Crumbles:
Baked to perfection! Choose from American-style Cherry or Apple & Rhubarb. Served warm with your choice of custard or a scoop of our delicious real dairy vanilla ice cream.
Brownies & Ice Cream:
Moist chocolate brownies served warm with cream, brownies and cream ice cream and topped with chocolate sauce.

Specials Menu

Starters

White Onion & Magners Soup:
A real winter warmer packed full of flavour made with Magners Irish cider.
Southern Blue Mushroom:
Two flat mushrooms filled with mozzarella, garlic and breadcrumbs, oven baked and served with fresh rocket, Italian hard cheese and balsamic glaze.
Buffalo Chicken Wings:
Large chicken wings tossed in Louisiana hot sauce. Served with a blue cheese dip and crunchy celery sticks.
Warm Dough Sticks & Dips:
Choose from Pepper Jack Cheese, Neapolitan or Garlic Butter.
Bruschetta:
A home made mix of fresh tomato, red onion, basil, olive oil andcracked black pepper served over toasted garlic ciabatta bread, finished with a balsamic glaze.
Mozzarella & Tomato Salad:
Light creamy mozzarella, sliced beef tomato, marinated olives and warm garlic dough balls. Served with fresh rocket, olive oil and seasoned with cracked black pepper.

Main Course

New Yorker Pasta:
Chicken breast, chilli and penne tossed in our pepper cheese sauce topped with crispy bacon.
Spaghetti Marinara:
A bowl generously filled with large prawns, white anchovies and clams cooked in garlic butter and tossed in our Neapolitan sauce, heaped onto spaghetti and topped with fresh rocket.
Mushroom Alfredo Bake:
Button mushrooms tossed with penne pasta in our creamy cheese sauce, baked through the oven and glazed with Italian hard cheese. Topped with fresh rocket.
Goats Cheese & Red Onion Pizza:
Creamy goat’s cheese and caramelised red onion on our tomato and mozzarella base. Topped with fresh rocket and Italian hard cheese.
American Blue Pizza:
Blue cheese and mozzarella on our tomato topped base with vine tomatoes and fresh rocket, drizzled with a blue cheese dressing.
Double Pepperoni Pizza:
Loaded with slices of spicy pepperoni on our mozzarella and tomato topped base.
Cajun Chicken Calzone:
Fully loaded with tender Cajun spiced chicken breast, sliced mushroom, red onion, peppers and grated mozzarella in our creamy cheese sauce. All topped with Mamma’s rich Neapolitan tomato and herb sauce and served with a salad garnish on the side.
Chicken Caesar Pizza:
Our delicious tomato base with mozzarella cheese and grilled chicken breast pieces topped with a fresh Caesar salad and Italian hard cheese.
New Yorker Burger:
Our 6oz* grilled hamburger topped with BBQ sauce, pepper jack cheese, mayo and bacon, piled high with Cos lettuce and fresh tomato in a toasted sesame seed bun. Served with house fries and tomato-chilli relish on the side.
Philly Steak Wrap:
Our flour tortilla packed full with strips of tender sirloin steak, red onion and red pepper, all smothered in our pepper jack cheese sauce. Served with a pot of coleslaw and your choice of house fries, mash or a jacket potato.
Calamari Caesar Salad:
Tender calamari coated in garlic breadcrumbs served on a bed of crispy Cos lettuce leaves, tomato and fresh garlic ciabatta croutons tossed in a Caesar dressing. Topped with Italian cheese shavings.
Cajun Chicken Caesar Salad:
Cajun chicken with crispy Cos lettuce leaves, white anchovy, tomato and fresh garlic ciabatta croutons drizzled with our Caesar dressing. Topped with Italian hard cheese and served with a wedge of lemon.
Sausage Dinner:
Pork and leek sausages with Yorkshire pudding, mashed potato and fresh vegetables served with gravy.

Desserts

Fruit Salad:
Chunks of fresh apples, grapes, kiwi, pineapple and orange with honeydew, served with your choice of cream or real dairy vanilla ice cream.
Sticky Toffee Pancakes:
Vanilla ice cream and chocolate covered honeycomb pieces sandwiched between two warm pancakes, drizzled with warm sticky toffee fudge sauce and sprinkled with toffee crumb.
Mamma’s Crumbles:
Ask your server for our selection of flavours.
White Chocolate Brownie Sundae:
Warm white chocolate brownies, real dairy vanilla and chocolate ice cream, smothered in chocolate sauce. Topped with whipped cream and a wafer.

Sides

Flavoured Garlic Pizza Breads:
Choose from: Garlic • Mozzarella Cheese • Tomato • Tomato & Pesto • Goat’s Cheese & Onion
Warm Ciabatta Bread:
Garlic Dough Balls:
Bread and Olives:
Spicy Onion Rings:
House Salad:
House Salad:
Frankie’s Herb Potatoes:

Drinks

Coca-cola, Diet Coke, Coca-cola zero:
330ml
Budweiser 66:
300ml
Veramonte Reserva Sauvignon Blanc:
Easy drinking, fresh and crisp with delicious fruit flavours.

Lighter Options

Starters

Soup of the Day:
Our chef’s favourite, tomato and basil.
Tomato & Red Onion Salad:
Sliced beef tomato and fresh red onion served with rocket, basil and red French dressing.
Crab Cake:
Prepared to Frankie’s secret recipe, our large oven baked crab cake is served on a bed of fresh rocket with a tomato chilli drizzle. A true delight!
Grilled Tiger Prawn Skewer:
Four large shell on tiger prawns served with fresh rocket and a sweet chilli dip.

Main Courses

Spaghetti Bolognese:
A lighter portion of our classic beef ragu tossed with spaghetti. Served with a fresh rocket, tomato and red onion salad sprinkled with Italian hard cheese and half a char-grilled lemon on the side for added flavour.
Spaghetti Oceana:
Spaghetti tossed in our Neapolitan tomato sauce with large prawns, clams and garlic. Served with a fresh rocket, tomato and red onion salad sprinkled with Italian hard cheese and half a char-grilled lemon on the side for added flavour.
Red French Pizza:
Melted mozzarella, beef tomato and red onion on our tomato base, drizzled with our delicious red French dressing.
Marinara Pizza:
Large prawns, anchovies and clams on our tomato base topped with fresh rocket. Great with Tabasco.
Chargrilled 6oz* Steak Salad:
Our 6oz* strip sirloin cooked to your liking and served with a fresh rocket, tomato, spinach and red onion salad, sprinkled with Italian hard cheese. Cherry tomatoes on the vine and half a char-grilled lemon are served on the side.
Citrus Salad:
Mixed leaves with spinach, tomato, red onion, cucumber and cherry tomatoes, drizzled with our delicious lemon and basil dressing and seasoned with black pepper. Topped with your choice of chicken breast or salmon fillet and served with half a char-grilled

Desserts

Sorbet:
Two refreshing scoops served with a sprig of mint. Choose from
Chocolate Pancake:
A warm pancake topped with brownies and cream ice cream and drizzled with chocolate sauce.

Main

Breads

Flavoured Garlic Pizza Breads:
Garlic • Mozzarella Cheese • Tomato & Garlic • Tomato & Nut Pesto • Goat’s Cheese & Onion
Warm Garlic Dough Balls:
Warm Dough Sticks & Dips:
Choose from Pepper Jack Cheese, Neapolitan or Garlic Butter.
Bread & Olives:
Warm ciabatta bread served with olives, olive oil and balsamic vinegar.

Starters

Soup of the Day:
Our chef’s daily favourite served with freshly baked garlic dough balls.
Mushroom Alfredo Crostini:
Fresh garlic button mushrooms tossed in our rich cheese sauce, served over toasted garlic ciabatta bread. Belissimo!
Bruschetta:
A home made mix of fresh tomato, red onion, basil, olive oil and cracked black pepper served over toasted garlic ciabatta bread, finished with a balsamic glaze.
Amazing Skins:
Mouth watering and fully loaded. Choose from BBQ chicken, sweetcorn & cheddar; crispy bacon & cheddar or melted goat’s cheese and home made bruschetta. Served with sour cream on the side.
Crispy Coated Chicken Strips:
Three southern fried chicken breast strips served on honey and mustard dressed salad leaves with a pot of our delicious dressing served on the side.
Large Chicken Wings:
Five large wings tossed in a choice of lemon and honey, American BBQ or Louisiana hot. All served with crunchy celery and a cooling dip.
Prawn Cocktail:
Large prawns, crisp iceberg lettuce, mixed peppers and celery all tossed in our delicious thousand island dressing.
Frankie’s Calamari:
Lightly fried and seasoned with salt and cracked black pepper. Sprinkled with Italian cheese and served with a warm Neapolitan dip.
Mozzarella & Tomato Salad:
Light creamy mozzarella, sliced beef tomato, marinated olives and warm garlic dough balls. Served with fresh rocket, olive oil and seasoned with cracked black pepper.
Grilled Tiger Prawn Skewer:
Four large shell on tiger prawns served with fresh rocket and a sweet chilli dip.
Crab Cake:
Prepared to Frankie's secret recipe, our large oven baked crab cake is served on a bed of fresh rocket with a tomato chilli drizzle. A true delight!
Sampler Platter:
A giant feast of our house favourites; chicken strips, BBQ chicken wings, fully loaded potato skins, spicy onion rings, bread sticks and garlic ciabatta bread. Served with a selection of delicious dips and crunchy celery sticks. Four of everything, ideal

Pasta & Baker

Spaghetti Bolognese:
Our classic beef ragu cooked to Cousin Mario's Italian recipe, generously heaped onto spaghetti.
Meatballs on Spaghetti:
Five large classic pork and beef meatballs, piled high on spaghetti, tossed in our rich tomato and beef ragu. A real big eat!
Mushroom Alfredo:
Mixed mushrooms tossed in garlic with penne pasta in our creamy cheese sauce, topped with Italian hard cheese and fresh rocket.
Spaghetti Carbonara:
An Italian classic! Spaghetti tossed with pancetta bacon, sautéed mushrooms and a deliciously creamy cheese sauce.
Chicken Carbonara:
A twist on our classic carbonara. Pancetta bacon, sautéed mushrooms and creamy carbonara sauce loaded with chicken.
Chicken Penne Romana:
Chicken breast, spicy pepperoni and pancetta bacon tossed with Mamma's rich Neapolitan tomato and herb sauce. Topped with fresh rocket.
Penne Arrabbiata:
Fresh chilli, olives and garlic tossed in our Neapolitan sauce and served with penne pasta and topped with fresh rocket. Spicy, simple and great!
Sticky Pasta:
Sautéed mushrooms and onions, all tossed in our sweet sticky hoi sin sauce with roasted red pepper and penne pasta. Served with your choice of chicken or prawns.
Chicken & Prawn Alfredo:
Chicken breast, large prawns and sautéed mushrooms served in a creamy Cajun cheese sauce with penne pasta. Topped with fresh rocket.
Cajun Chicken Pasta Bake:
Chicken, penne, fresh roasted peppers and onion oven baked in a creamy Cajun cheese sauce. Glazed with Italian hard cheese and served piping hot to your table!
Philly Steak Bake:
Strips of tender sirloin steak, red onion, peppers and Philly cheese sauce, oven baked with penne pasta and topped with cheddar cheese.
Lasagne al Forno:
Pasta sheets layered with cousin Mario’s beef ragu, creamy béchamel sauce and mozzarella cheese, glazed in the oven and served piping hot. A real Frankie’s favourite!
Spinach & Ricotta Cannelloni:
Cannelloni filled with spinach and ricotta served in a blend of tomato and creamy cheese sauces. Baked in the oven 'til bubbling!

Speciality Pizzas

Louisiana Chicken:
Strips of tender Louisiana hot chicken served on our spicy tomato topped base, smothered with melted mozzarella and finished with a cooling bruschetta mix.
Boston 7:
Fully loaded with slices of our classic pork meatballs, spicy pepperoni, ham, crispy bacon, chicken, peppers and red onion served on our BBQ sauce base, topped with melted mozzarella.
Californian Club:
Strips of tender chicken breast and crispy bacon served on our tomato topped base and smothered with melted mozzarella. Finished with a bruschetta mix and fresh rocket.
New Yorker:
Fully loaded with strips of tender chicken breast, bacon and pepper cheese sauce on our tomato topped base with melted mozzarella and a cooling bruschetta mix.
Philly Steak Pizza:
Strips of tender sirloin steak, red onion, peppers, Philly cheese sauce and fresh chilli on our melted mozzarella and tomato topped base.

House Pizzas

Margherita:
Melted mozzarella and fresh sliced tomato on our tomato topped base. Simple but delicious!
American Hot:
Feeling fiery? Loaded with slices of spicy pepperoni and fresh chilli. It’s a hot one!
Chicken Americano:
Strips of tender chicken breast with lashings of spicy pepperoni, slices of fresh chilli and red onion.
BBQ Meatball:
Chunky slices of our classic beef and pork meatballs, fresh red pepper and onion served on our tangy BBQ sauce base and topped with melted mozzarella. A fantastic feast!
Hawaiian:
Loaded with slices of tender ham and pineapple, a real classic!
Californian:
Californian
BBQ Chicken:
Strips of tender chicken served on our tangy BBQ sauce base and topped with lashings of mozzarella cheese and sprinkled with chives.
American Deli:
A real meat feast! Fully loaded with tender ham, crispy bacon, lashings of spicy pepperoni and mushrooms.
Half & Half:
Great for sharing and fully loaded! Choose any two of your favourite house pizzas to create the perfect half and half! A feast to please everybody.

Deep Filled Calzone

Chicago Grinder:
Fully loaded with slices of our classic pork and beef meatballs, spicy pepperoni, chicken breast, red onion, sweet corn, red pepper and mozzarella cheese with BBQ sauce.
New Yorker:
Full to the brim with spicy pepperoni, ham, bacon, mushrooms and mozzarella. All topped with Mamma’s rich Neapolitan tomato and herb sauce.
Chicken Carbonara:
Lashings of tender chicken breast, pancetta bacon and mushrooms with a creamy cheese sauce and grated Italian hard cheese.
Meatball Siciliana:
Fully loaded with our chunky beef and pork meatballs, cousin Mario’s favourite beef bolognese, mozzarella and spicy pepperoni.
Garlic Mushroom & Goat’s Cheese:
Loaded with sautéed garlic mushrooms, creamy cheese sauce and a blend of mozzarella and goat’s cheese.

Our Specials

Oven Baked Chicken Parmigana:
A succulent chicken breast coated in garlic and herb breadcrumbs. Topped with ham, melted mozzarella and Mamma’s Neapolitan sauce. Served on a bed of Neapolitan spaghetti with corn on the cob and your choice of herb potatoes, house fries or a jacket.
BBQ Chicken & Ribs:
A quarter cut chicken and baby back pork ribs, smothered with BBQ sauce and served with coleslaw, corn on the cob and your choice of herb potatoes, house fries or a jacket.
Beer Battered Cod & Chips:
Two prime fillets of cod in a light golden beer batter. Served with house fries, a salad garnish and tartare sauce on the side.
New York Chicken:
A chicken breast topped with crispy bacon and Monterey Jack cheese smothered in our famous BBQ sauce. Served with spicy onion rings, corn on the cob, coleslaw and your choice of herb potatoes, house fries or a jacket.
Pollo Limone:
A succulent chicken breast coated in garlic and herb breadcrumbs, drizzled with our lemon and basil dressing. Served with wilted spinach, herb potatoes and a char-grilled lemon garnish.
Salmon Fishcakes:
Tender salmon, fresh red pepper and mozzarella cheese fishcakes. Served with a fresh rocket and Italian hard cheese garnish and your choice of herb potatoes, house fries or a jacket. Tartare sauce on the side.
Salt & Pepper Scampi:
Breaded sea salt and cracked black pepper scampi served with your choice of herb potatoes, house fries or a jacket. Fresh rocket and Italian hard cheese garnish, lemon wedge and tartare sauce are served on the side.
Mediterranean Vegetable Risotto:
Arborio rice cooked in a rich tomato and white wine sauce with sun kissed tomatoes, Mascarpone cheese and a selection of roasted Mediterranean vegetables. Served with garlic ciabatta and sour cream on the side.
Benny’s Sweet Cured Bacon Steaks:
Three sweet cured bacon steaks grilled and served with roasted cherry tomatoes on the vine, flat mushroom and a fresh rocket and Italian hard cheese garnish with a pot of American mustard on the side. Choose from herb potatoes, house fries or a jacket.
Oven Baked Pesto Salmon:
An oven baked salmon fillet brushed with nut pesto and topped with a citrus crust. Served with roasted cherry tomatoes on the vine and your choice of herb potatoes, house fries or a jacket. Fresh rocket and Italian hard cheese garnish served on the side.
BBQ Ribs (Full Rack):
A full rack of tender baby back pork ribs, smothered in our famous BBQ sauce. Served with your choice of herb potatoes, house fries or a jacket with coleslaw, corn on the cob and extra BBQ sauce on the side.
Sister Rosaria’s Lamb Shank:
A tender lamb shank cooked in rosemary and mint gravy. Served with vegetables and mashed potato.
All Day New England Breakfast:
Crispy bacon, two sausages, two fried eggs and Heinz baked beans served with Frankie’s herb potatoes, flat mushroom and a grilled tomato slice.

21 Day Aged House Steaks

Steak & Fries:
A 6oz* strip sirloin served plain and simple with house fries and a pot of American mustard on the side. Simple but classic!
8oz* Rump Steak:
Cooked just how you like it, served with roasted cherry tomatoes on the vine, flat mushroom, and your choice of herb potatoes, house fries or a jacket. Fresh rocket and Italian hard cheese garnish served on the side.
10oz* New York Strip Sirloin:
Aged strip steak cut thick and served with roasted cherry tomatoes on the vine, flat mushroom and a fresh rocket and Italian hard cheese garnish on the side. Choose from herb potatoes, house fries or a jacket.
Thick Cut Rib Eye Steak:
10oz* minimum 21 day aged, this cut is best cooked medium. Served with vine tomatoes, flat mushrooms and a fresh rocket and Italian hard cheese garnish. Choose from herb potatoes, house fries or a jacket. American mustard served on the side.
Frankie & Benny’s Mixed Grill Platter:
A 23oz* meat feast! Sirloin steak, bacon steaks, pork and herb sausage and a quarter cut chicken. Served with roasted cherry tomatoes on the vine, flat mushroom, house fries and a fresh rocket and Italian hard cheese garnish. BBQ sauce served on the side.

Burgers

Classic Hamburger:
Our 6oz* grilled hamburger served simple. Lettuce, tomato, red onion, dill pickle and mayo.
Cheeseburger:
A real favourite! Monterey Jack cheese, lettuce, tomato, red onion, dill pickle and mayo.
Black Pepper Mayo Burger:
Our best burger yet! A Cajun spiced burger with crispy grilled bacon, lettuce, tomato, red onion and dill, topped with our secret black pepper mayonnaise sauce.
Bacon Cheese Burger:
Crispy grilled bacon, Monterey Jack cheese, lettuce, tomato, red onion and dill pickle with mayo.
Black & Blue Burger:
A Cajun spiced burger glazed with melted blue cheese and served with lettuce, tomato, dill pickle, spicy onion rings and blue cheese dressing.
Mediterranean Veg Burger:
A Mediterranean style combination of red peppers, olives, sundried tomatoes and mozzarella cheese. Served in a toasted sesame seed bun with lettuce, tomato, red onion, dill pickle and mayo. House fries and a pot of tomato chilli relish on the side.

12oz Double Stacks

Manhattan:
Two 6oz* grilled hamburgers stacked high and topped with crispy grilled bacon, Monterey Jack cheese, lettuce, tomato, red onion, dill pickle, mayo and spicy onion rings.
BBQ Double Cheese:
Two 6oz* grilled hamburgers each topped with Monterey Jack cheese. Served with lettuce, tomato, red onion, dill pickle, mayo, spicy onion rings and a pot of BBQ sauce for you to pour!
Double Philly Stack:
Two 6oz* grilled hamburgers topped with our own recipe pepper cheese sauce. Piled high with crispy bacon, lettuce, mayo and spicy onion rings.

Hot Baked wraps

Balsamic Chicken:
Our flour tortilla loaded with breaded chicken, our bruschetta mix and lettuce tossed in balsamic glaze. Served with a pot of coleslaw and your choice of house fries, mash or a jacket potato.
Chicken, Bacon, Honey & Mustard:
Our flour tortilla packed full with breaded chicken, bacon, red onion, grated cheddar and lettuce smothered in our honey and mustard dressing. Served with a pot of coleslaw and your choice of house fries, mash or a jacket potato.
BBQ Steak:
Our flour tortilla packed full with strips of sirloin steak, red onion, peppers, lettuce and grated cheddar, all smothered in our tangy BBQ sauce. Served with a pot of coleslaw and your choice of house fries, mash or a jacket potato.
Goat’s Cheese & Caramelised Red Onion:
Our flour tortilla wrap with creamy goat’s cheese, caramelised red onion, roasted red pepper and lettuce tossed in balsamic glaze. Served with a pot of coleslaw and your choice of house fries, mash or a jacket potato.

Sandwiches

Grilled Chicken Breast Sandwich:
Choose from Cajun spiced chicken or plain chicken breast. Topped with mayo, lettuce, fresh cut tomato and spicy onion rings. Served on a toasted sesame seed bun with house fries and a pot of golden corn relish.
Chicken Club Triple Decker:
Grilled chicken breast, crispy bacon, lettuce and fresh cut tomato layered between toasted wholemeal bread spread with mayo. Served with house fries and a pot of coleslaw on the side.
Frankie’s Steak Ciabatta Sandwich:
A 4oz* sirloin steak cooked to your liking and served on ciabatta bread spread with nut pesto mayo, lettuce and red onion. Served with house fries, slices of fresh tomato and mozzarella drizzled with nut pesto oil.

Sides

House Fries:
Spicy Onion Rings:
Coleslaw:
Corn on the Cob:
Baby Caesar Salad:
Mixed Vegetables:
House Salad:
House Salad:
Olives:
Warm Ciabatta Bread:
Herb Potatoes or Mash:
Fully Loaded Jacket:
With bacon, sour cream and chives or cheese, chives and sour cream

Desserts

Eli\'s Cheesecake & Desserts

Caramel Pecan Cheesecake:
A magnificently creamy caramel cheesecake topped with caramel sauce, pecan nuts and drizzled with chocolate sauce.
Tiramisu:
Eli’s take on this classic Italian dessert. Layers of espresso infused sponge cake with clouds of mascarpone mousse, finished with a dusting of cocoa. Served with pouring cream.
Vanilla Cheesecake:
The richest, creamiest and most delicious cheesecake you’ll ever taste, topped with a sweet berry sauce.
Banana Cheesecake:
Our rich and creamy vanilla cheesecake, topped with freshly sliced banana, toffee sauce, toffee crunch and cream.

Frankie\'s Favourites

Chocolate Brownie Fudge Cake:
Gooey chocolate sponge enriched with chocolate chips layered with velvety smooth chocolate fudge. Piled high with yet another layer of chocolate sponge, chocolate sauce and dark chocolate shavings. Served warm with your choice of cream or vanilla ice crea
Cinnamon Waffle Crunch:
A warm cinnamon waffle topped with scoops of vanilla ice cream, lashings of toffee crunch pieces and toffee sauce. A real classic!
Brownies & Ice Cream:
Moist chocolate brownies served warm with cream, brownies and cream ice cream and topped with chocolate sauce.
Sticky Toffee Pudding:
Delicious toffee sponge drenched in a sweet sticky toffee sauce topped with our real dairy vanilla ice cream. An absolute delight!
Mamma’s Crumbles:
Baked to perfection! Choose from American-style Cherry or Apple & Rhubarb. Served warm with your choice of custard or a scoop of our delicious real dairy vanilla ice cream.
Cookies & Cream Explosion:
A giant soft baked milk chocolate chip cookie topped with a scoop of brownies and cream ice cream, red berries, lashings of cream, toffee crunch and finished with chocolate sauce.
Aunt Carla’s Real Dairy Ice Cream:
3 generous scoops of our finest real dairy ice cream served with a wafer.
Sorbet:
Three refreshing scoops served with a sprig of mint. Choose from Lemon or Mango, or have a little bit of both!
Frankie’s Thick Shakes:
Strawberry, Chocolate Chip or Banoffee

Sundaes

White Chocolate Brownie Sundae:
Warm white chocolate brownies, real dairy vanilla and chocolate ice cream smothered in chocolate sauce. Topped with whipped cream and a wafer.
Banoffee Sundae:
To die for! Layers of toffee ice cream, banana, chocolate covered honeycomb and toffee sauce all topped with lashings of cream.
East Coast Sundae:
Toffee and chocolate ice cream layered with chocolate covered honeycomb, mini marshmallows and chocolate malt balls, topped with chocolate sauce and cream.
Knickerbocker Glory:
Our take on the American classic! Bursting with fruit pieces, red berries and our finest real dairy vanilla ice cream. Topped with cream and a wafer.

Sharing Dessert

The Godfather:
A mountain of warm chocolate brownies, crunchy chocolate malt balls, red berries and cream. Topped with ice cream, lashings of toffee and chocolate sauce and finished with toffee crunch. A wickedly moreish pud!

Drinks

Coffee

Cappuccino:
Caffe Latte:
Freshly Ground Coffee:
Espresso:
Macchiato:
Decaffeinated Coffee:
Pot of Tea:
Cadbury hot Chocolate:

Liqueur Coffee

Baileys Coffee:
Drambuie Coffee:
Irish Coffee:
whiskey
French Coffee:
Brandy
Calypso Coffee:
Tia Maria

After Dinner Drinks

Cockburns Port:
Amaretto Disaronno:
Baileys:
Tia Maria:
Sambuca:
Courvoisier:
Glenfiddich:
Martell:

Kid\'s & Junior\'s Menu

Kid’s Menu

Ham & Cheese Omelette:
A delicious homemade ham and cheese omelette served with tomato and cucumber garnish and a pot of ketchup on the side.
Spaghetti Bolognese:
Spaghetti tossed in our meaty Bolognese sauce served with a tomato and cucumber garnish on the side.
Hamburger:
Spaghetti tossed in our meaty Bolognese sauce served with a tomato and cucumber garnish on the side.
Chicken Strips:
100% whole chicken breast strips coated in golden breadcrumb and served with fries or mashed potato, a tomato and cucumber garnish and a pot of ketchup on the side.
Margherita Pizza:
An individual pizza baked to order and kept plain and simple, with melted mozzarella cheese on our tomato sauce base.
Fish fingers:
Fish fingers served with fries or mashed potato, a tomato and cucumber garnish and a pot of ketchup on the side.
Chicken Pasta:
Penne pasta with chicken tossed in your choice of tomato or creamy cheese sauce. Served with a tomato and cucumber garnish on the side.
Sausage, Mash & Beans:
Penne pasta with chicken tossed in your choice of tomato or creamy cheese sauce. Served with a tomato and cucumber garnish on the side.
Penne Pasta:
Served with a delicious tomato sauce.

Junior’s Menu

Spaghetti Bolognese Platter:
A generous bowl of spaghetti topped with our meaty bolognese sauce and served with garlic ciabatta bread and corn on the cob.
Cheeseburger:
A generous bowl of spaghetti topped with our meaty bolognese sauce and served with garlic ciabatta bread and corn on the cob.
Fish, Chips & Beans:
A battered cod fillet served with Heinz baked beans and your choice of fries or a jacket potato.
Southern Fried Chicken Burger:
2 crispy coated chicken breast strips served in a toasted sesame seed bun with mayonnaise, lettuce and thick cut tomato. Served with fries or a jacket potato and a pot of ketchup on the side.
Cheesy Chicken & Sweetcorn Pasta Bake:
Penne pasta with chicken tossed in a creamy cheese sauce with sweetcorn. Topped with mozzarella and baked in the oven.
Margherita Pizza & 3 Toppings:
Choose from ham, pepperoni, bacon, onions, tomatoes, mixed peppers or mushrooms.
Frankie's HotDog:
A frankfurter served in a toasted bun with fries or a jacket potato. Pots of ketchup, fried onions and mustard on the side.
Bacon Steaks, Egg & Chips:
2 of our bacon steaks topped with a fried egg served with Heinz baked beans and your choice of fries or a jacket potato.
Vegetable Pasta Bake:
Penne pasta with our chunky vegetables tossed in our tomato sauce. Topped with mozzarella and baked in the oven.
BBQ Chicken Salad:
Slices of BBQ chicken on a bed of mixed leaves with red onion drizzled with our red French dressing.
Bolognese & Pepperoni Calzone:
Our folded pizza loaded with Bolognese, pepperoni and mozzarella. Topped with our tomato sauce and served with a salad garnish.

Desserts

Brownie Sundae:
Warm brownie pieces and vanilla ice cream drizzled with chocolate sauce and served with a wafer.
Bananas & Custard:
Sliced fresh banana, chocolate honeycomb pieces and cold custard topped with cream.
Hot Chocolate Pancake:
Brownies and cream ice cream served on a warm pancake with chocolate covered honeycomb pieces drizzled with chocolate sauce.
Fruit Salad:
Chunks of fresh apple, grapes, kiwi and pineapple.
Ice Cream Sundae:
Choose from vanilla, chocolate or strawberry ice cream topped with chocolate sauce and served with Cadbury's chocolate buttons.
Sorbet:
Choose from lemon or mango flavour, or have a scoop of both!

Drinks

Dino-Licious:
Orange & apple juice
Sketch Quencher:
Apple juice & blackcurrant
Nibbles Tipple:
Orange & cranberry juice